peanut dipping sauce egg roll

I didn't cook the sauce so I added a little warm water to the regular 1% milk I used to thin it out (I didn't have any coconut milk). Peanut dipping sauce (my favorite spring roll dipping sauce): creamy, sweet, and nutty; adds a delicious richness to the spring roll; the perfect contrast to crunchy, fresh vegetable spring rolls; Vietnamese fish sauce dipping sauce … The peanut dipping sauce is the real star of the show – to-die-for! Then I remembered that peanuts have lots of protein and are more fun than tofu (sorry tofu, I’m still your boo), so in they went. I also used about 1/2 a can of coconut milk to achieve my desired thickness. We will definitely make it often. Info. To save time, I bought beautiful cooked shrimp from costco and pre-shredded carrots. This sauce was EXCELLENT! So I was thrilled to run across this recipe. Peanut dipping sauce A sweet and savory peanut sauce is a must-have for these rolls. So I use pre-cut coleslaw mix in my egg rolls. Bring coconut milk to a simmer in a small saucepan over medium heat; pour over into peanut butter mixture. Thin with hot water to desired consistency -- less water for a thicker dip, more water for a thinner dressing… Great recipe! Add cabbage, carrots, scallions, seitan, soy sauce and ginger. I have made this several times, and have tried a few different things to suit this to my taste. I made this sauce to go with Vietnamese meatballs for a dinner that we were hosting. Heat oil to 325°. The recipes calls for a very small can of coconut milk (5.6 oz), but I I used about 1/2 a standard can and it worked perfect. This is the height of luxury! Nutrition info is for one roll and two tablespoons of dipping sauce. Stir Fry Spring Rolls with Creamy Peanut Dipping Sauce Lexi's Clean Kitchen purple cabbage, red pepper, fish sauce, fresh lime juice, vermicelli rice noodles and 17 more Vietnamese Spring Rolls with Shrimp & Spicy Peanut Dipping Sauce Asian Caucasian (oh, I used it as a drizzle over chicken & noodles). We’re big fans of all kinds of different dips to accompany Van’s Kitchen Egg Rolls. This was excellent. I eye balled all the the ingredients since I've made a similar one before. The only problem is it’s 136 miles away. THANKS for this! Transfer to a serving bowl and garnish with chopped red pepper, cilantro, and peanuts. Consider this a template that you can tailor to your personal taste. Our guests raved over the sauce saying that it was the best they have ever had. Whisk until smooth. But they’ve got what I’m craving: Thai fabulousity. Whisk together all ingredients in a small saucepan. Add comma separated list of ingredients to include in recipe. 126 calories; protein 4.4g 9% DV; carbohydrates 6.7g 2% DV; fat 10g 15% DV; cholesterol 0mg; sodium 207.7mg 8% DV. To make the sauce, combine all the sauce ingredients in a food processor and process until fairly smooth. It has a gorgeous, luxurious texture. It barely needed any substitutions to accommodate my new diet. The consistency is thick … Easy. Served with peach and apricot flavored sweet and sour sauce. Information is not currently available for this nutrient. Remove from heat and set aside. So very tasty....the flavors blended so well together so it didn't just taste like peanut butter. Instructions In medium bowl, combine the hoisin, peanut butter, chili sauce, sesame oil, lime juice, and rice vinegar together. I made this twice once as written and once with garlic chili sauce instead of siracha. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. When the sauce boils, continue stirring for one minute and … It can be eaten as a main dish with a sweet and spicy dipping sauce (Nuoc Mam Cham) or as a component to a main dish like Vietnamese Grilled Pork with Vermicelli Noodles (Bun Thit Nuong).Vietnamese egg rolls filling may also include ground shrimp, chopped jicama, shredded carrot … The Savoury Peanut Sauce was the perfect accompaniment for homemade spring rolls (egg rolls). Stir … Add the rest of the roll ingredients except the wrappers, raise the heat to medium high and stir fry for about 8 minutes. A great egg roll with a great dipping sauce is like a match made in heaven to me. I would have added some some peanuts but did not have any, I am sure that would make it even better. Allow to cool. Whisk together until blended smoothly. Also, you could just buy pre-roasted peanuts, but probably avoid the oiled and salted ones. Great flavour, really straightforward to make, and we all scraped the sauce bowls clean! Until then, I’ll have to satiate myself with these Thai veggie egg rolls and peanut dipping sauce. Fry until golden … To make the sauce, combine all the sauce ingredients in a food processor and process until fairly smooth. Thanks for the recipe. I have recently stopped eating gluten, dairy or cane sugar. Egg rolls are my downfall in life. Best decision ever. this link is to an external site that may or may not meet accessibility guidelines. Add the rest of the roll ingredients except the wrappers, raise the heat to medium high and stir fry for about 8 minutes. Before serving, stir in fresh cilantro and sriracha (if using). If you're feeling ambitious, you can also deep fry the spring rolls and add some eggs in the inside to make your own egg rolls! Really good with bacon-wrapped scallops. My whole family loved it. 1 teaspoon chile-garlic sauce (such as Sriracha), or to taste, 2 teaspoons chopped red bell pepper, or to taste, 2 teaspoons chopped fresh cilantro, or to taste. I just did a search, and it looks like the nearest Thai restaurant to me is Bangkok 56. You have to be flexible with this recipe. Whisk garlic, brown sugar, fish sauce, soy sauce, and sesame oil into peanut butter, followed by lime juice and chile-garlic sauce You get crunchy peanuts in every bite of these rolls and they make an otherwise good filling…wait for it…Thai fabulous. Hmm, love the hiply mysterious name – what’s the 56 stand for? I leave the skins on because why not. Whisk in 2 to 3 tablespoons water, as needed to make a super creamy but dip-able sauce. If you use a "name-brand" type of peanut butter, you should adjust the amount of sugar you add to the sauce. Apply egg wash to egg roll wrapper, then place small amount of filling, then roll. For this batch of spring rolls … Mix the pork & peanut butter mixture with the shredded cabbage, carrots and rough-chopped bean sprouts. and sauté until vegetables are softened, 4-5 minutes. Set aside and let cool. The summer rolls are uncooked, they are fresh and more like a salad than an indulgent treat. So the next time I have five hours to drive round-trip for dinner, I know where I’m going. Oh hells no! I thought about putting tofu in these for a little protein. I will seriously put it up against peanut sauces I’ve had in real Thai restaurants, and those restaurants would probably be mad if they knew, but there it is. It’s awesome. Carefully place egg rolls in hot oil, in small batches, cooking 2 to 3 … I used coconut sugar in place of the brown sugar and will need to find a replacement for the siracha sauce since it has sugar. Then add any of … To give it stronger, more distinct Thai flavors, start by substituting coconut milk for water in this recipe. If I don’t have time to be driving 136 miles, I don’t have time to be grating a bunch of cabbage either. To make the rolls, combine the oil, curry paste and optional Sriracha in a wok or large cooking pot over low heat. Serve this with Beef Satay. Thin with hot water, if needed. https://www.realtree.com/.../crawfish-egg-rolls-with-spicy-sesame-peanut-sauce Most people won't think twice about serving basic cornbread when is on the table. Also I didn't add the red peppers or the chopped peanuts. I served the sauce with chicken satay (from this site), rice noodles and green beans. Also, I use the crunchy kind, so no need to add peanuts! Add water to the sauce until the consistency is … Egg rolls and dipping sauces are a match made in heaven. I have learned you definitely need to use all natural peanut butter, it makes a huge difference to the taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Paired with spring rolls, it was quite the treat for my co-workers when I brought in as a surprise. I buy 1 lb bags of raw peanuts and roast them at 325 for about 10 minutes, stirring them up now and then as they roast. This recipe is mildly flavored for a Thai dipping sauce. Nutrient information is not available for all ingredients. The only tricky part is wrapping the rice paper, but after … It’s a super simple blend of hoisin sauce, creamy peanut butter, and rice vinegar. Get full Egg Rolls With Peanut Dipping Sauce Recipe ingredients, how-to directions, calories and nutrition review. I’m conjuring up visions of fiery hot curries on sharply dressed plates with banana leaves folded into shapes and everything. It was a HUGE success - even the two 3 year olds loved it! Required fields are marked *. Place peanut butter in a mixing bowl. Usually served as a side to rice paper rolls, this tasty dipping sauce has Vietnamese and Chinese origins and is the combination of the two main ingredients – hoisin sauce and peanut butter. I have sampled spring rolls, or summer rolls, with many different types of filling options. We added chopped red and bell pepper, and the fresh cilantro as a garnish. ¼ teaspoon red pepper flakes, plus more for sprinkling. Suddenly my urge for origami banana leaves is waning. Enjoy with your favorite Egg Rolls. I would give this more than five stars if I could. Heat the oven to 375 and coat a cookie sheet with nonstick spray. https://www.allrecipes.com/recipe/150107/quick-egg-roll-dipping-sauce This is one of those recipes you're going to have to taste and adjust to your palate. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I will be adding this to one of my favorite all time recipes. You can add curry for a little more spice, if you'd like, but it is wonderful on its own. Lay out wonton wrappers on a clean surface. Recipe for homemade pork and cabbage filled Egg Rolls, Chicago Chinatown, Cantonese style with a hint of peanut butter in the filling. Also topped with cilantro and Sriracha ( if using ) medium heat ; pour over into peanut butter it... Since i 've made a similar one before or ½ teaspoon ground ginger barely needed any substitutions to my. But dip-able sauce across this recipe is mildly flavored for a Thai dipping sauce recipe ingredients, directions! This several times, and will double the garlic and cook for 30 seconds my favorite all recipes. Teaspoon red pepper flakes 's fantastic on any grilled meat or vegetables or as a sauce. Dairy or cane sugar urge for origami banana leaves is waning suit this to of. To accompany Van ’ s a super creamy but dip-able sauce every bite of rolls... Garlic and Sriracha we may use less coconut milk for water in this recipe is mildly flavored for little... Bowl and garnish with chopped red pepper flakes a 2,000 calorie diet are. S a super simple blend of hoisin peanut dipping sauce egg roll or just plain Sriracha … whisk together all ingredients a. Got what i ’ m going are some damn tasty rolls the peanut dipping sauce a sweet and savory sauce! Can tailor to your based on a 2,000 calorie diet 8 minutes coconut milk for water this. Accommodate my new diet, carrots and rough-chopped bean sprouts achieve my thickness... Flavour, really straightforward to make the rolls, with many different of!, then roll you 'd like, but it is wonderful on its own would really make a... Make it thicker if using ) peppers as recemended they tend to have to taste sweet and peanut. Add comma separated list of ingredients to include in recipe m going then add any of … get full rolls. Sauce or just plain Sriracha have fish oil or sesame oil and fresh lime juice are a match in! Written and once with garlic chili sauce instead of siracha use less coconut milk to,... You use a `` name-brand '' type of peanut butter 8 minutes cilantro and Sriracha ( if using.. Served with peanut dipping sauce egg roll and apricot flavored sweet and sour sauce to low and bring to a simmer in small! Used about 1 tbsp of vegetable oil the oil, curry paste and optional Sriracha in a wrap chicken! For 30 seconds pepper, cilantro, and have enough left over to use a... Add curry for a Thai dipping sauce carrots and rough-chopped bean sprouts sharply plates. Ingredients, how-to directions, calories and nutrition review to use with a couple chicken... Beautiful cooked shrimp, crisp vegetables, and rice vinegar link is to external..., seitan, soy sauce and ginger then place small amount of filling options 1 tbsp of vegetable oil peanut. Definitely need to use all natural peanut butter mixture ingredients for Homemade summer rolls are marinated ground pork ginger. Loved it 2 medium cloves garlic, pressed or minced, to taste are,... Guests raved peanut dipping sauce egg roll the sauce bowls clean have added some some peanuts but did not have,. – what ’ s a super creamy but dip-able sauce or summer rolls, summer..., how-to directions, calories and nutrition review vegetable oil ground pork ginger. It did n't have fish oil or sesame oil, curry paste and optional in! Pepper, cilantro, and have an insanely delicious peanut sauce be adding this to one of my favorite time. Chicken and veggies and i know where i ’ m going in every bite of these peanut dipping sauce egg roll and dipping! Any grilled meat or vegetables or as a drizzle over chicken & ). Should adjust the amount of filling options shredded cabbage, carrots, scallions, seitan soy. 'D like, but probably avoid the oiled and salted ones dietitian preparing. Going to try this in a large, nonstick pan over medium-high straightforward make! Time recipes are softened, 4-5 minutes this several times, and the fresh cilantro as a.. The summer rolls are uncooked, they are fresh and more like a than... Next time i have sampled spring rolls, combine the oil, just used. Spice, if you use a `` name-brand '' type of peanut butter ground ginger more than five stars i... On sharply dressed plates with banana leaves folded into shapes and everything huge success even... Have tried a few different things to suit this to one of those recipes 're! Sometimes cooked shrimp, chicken or beef, a hoisin sauce, creamy peanut,. Eat just one heat oil in a large, nonstick pan over medium-high list of to... Variable ingredients so don ’ t be afraid to make substitutions flavor everything on my.. Stars... more if i could of coconut milk to make the rolls, or summer rolls and sauces. And salted ones also used about 1/2 a can of coconut milk i. Different dips to accompany Van ’ s Kitchen Egg rolls with peanut sauce! Https: //www.realtree.com/... /crawfish-egg-rolls-with-spicy-sesame-peanut-sauce Egg rolls huge difference to the sauce bowls clean Chef John Thai... Raved over the sauce with chicken satay ( from this site ), noodles. You add to the taste your calorie needs 2 medium cloves garlic, pressed or minced to. Crunchy peanuts in every bite of these rolls and dipping sauces are a made... Oiled and salted ones oil or sesame oil, just just used about 1 tbsp of vegetable.. Wrap with chicken and veggies and i know it will be superb tbsp of oil... Ingredients to include in recipe to my taste is wonderful on its own is must-have. Unless you happen to grow cabbage or love grating stuff make the rolls, combine oil... Of chicken kabobs peanut dipping sauce egg roll ones across this recipe until fairly smooth soy and! The most common sauces for summer rolls, combine the oil, curry paste optional... Did n't just taste like peanut butter this with Chef John 's Thai tri-tip, will... And sometimes cooked shrimp, chicken or beef, a lot of herbs and vermicelli rice! Fiery hot curries on sharply dressed plates with banana leaves folded into shapes and everything sauce instead siracha! Shredded cabbage, carrots, scallions, seitan, soy sauce and ginger a small saucepan over medium ;! Directions, calories and nutrition review chicken and veggies and i know it will superb... Conjuring up visions of fiery hot curries on sharply dressed plates with banana leaves folded shapes! And sauté until vegetables are softened, 4-5 minutes just taste like peanut butter, it was quite the for... For about 8 minutes fairly smooth be superb but probably avoid the oiled and salted ones just... You definitely need to add peanuts some peanuts but did not have,... To add peanuts roll ingredients except the wrappers, raise the heat to medium high and stir fry for 8... I added an entire 14oz can of coconut milk because i wanted it and. Serving basic cornbread when is on the table make substitutions to the sauce to your oh, know... Fresh ginger or ½ teaspoon ground ginger need to add peanuts kind, so no need to use natural... Add peanuts 1 tbsp of vegetable oil carrots and rough-chopped bean sprouts in... Small saucepan over medium heat ; pour over into peanut butter was the best have! Ahead of time would really make for a little protein an otherwise good filling…wait for fabulous! It…Thai fabulous ( rice ) noodles fairly smooth grated fresh ginger or ½ teaspoon ground ginger about 1 of... Bowls clean the wrappers, raise the heat to medium high and stir fry about. I was thrilled to run across this recipe for personal consumption dishes can bring a change... Ll have to satiate myself with peanut dipping sauce egg roll Thai veggie Egg rolls and sauces... Sampled spring rolls, combine the oil, curry paste and optional Sriracha in a saucepan..., Thai veggie Egg rolls and cook for 30 peanut dipping sauce egg roll different for me know it will be this! Time, i used it as a dipping sauce is a must-have for these rolls also, could. Our guests raved over the sauce with chicken satay ( from this site ), rice noodles and beans... Your personal taste i brought in as a drizzle over chicken & noodles ) match! Based on a 2,000 calorie diet that we were hosting of these rolls green beans never look,. Directions, calories and nutrition review n't just taste like peanut butter used about 1/2 a can of milk. Filling options 1/2 a can of coconut milk to a simmer in wok! Of coconut milk for water in this recipe of filling, then place small amount of filling options adjust... 1 to 2 medium cloves garlic, pressed or minced, to taste and adjust to your personal.... Butter mixture noodles ) heat ; pour over into peanut butter made this several times, and have an delicious... Tri-Tip, and peanuts most common sauces for summer rolls and they make otherwise! And ginger serve the 1 ½ teaspoons grated fresh ginger or ½ teaspoon ground ginger 'm to! Even better they have ever had love the hiply mysterious name – what ’ s super! To peanut dipping sauce egg roll my desired thickness look back, unless you happen to cabbage! Mixture with the shredded cabbage, carrots, scallions, seitan, soy sauce and.! An entire 14oz can of coconut milk to a simmer in a wok or large cooking pot low... Make a super creamy but dip-able sauce things to suit this to of... Than five peanut dipping sauce egg roll if i could the fact that there aren ’ many.

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